Fiji Vanua Kava is a well-established family business that handles all steps of the process to bring their quality kava from the Fiji Islands to you!

They cultivate, clean, sun-dry, and pound the kava root to ensure the highest quality standards to provide you with the best possible product.

LOLOMA WAKA –

Regular Waka Roots are up to 5-year-old roots. It is for everyday drinking, day or night, with a balanced effect, in between heavy and heady. It’s strong and smooth. From the Islands of Vanua Levu in Fiji best known for smooth delicious Kava, with high Kavalactone content.

MALO TONGA –

It is well known that good Tongan Kava is difficult to get hold of. Sourced from the island of Eua, offering a well-balanced, creamy taste and potent effects. This indeed is a unique Kava that the Kingdom of Tonga offers. The unique creamy taste and heady effects are a “culture” of good Tongan Kava.

SANTA CRUZ –

Our Solomon Islands Kava comes from a group of islands named SANTA CRUZ, a part of the Temotu Province. These potent roots combine approximately 80% Lateral and 20% basal roots, resulting in a very smooth and creamy taste profile. These are matured 5-year-old plants. Santa Cruz comes directly from the source.

VANUATU –

Kava Vanuatu is a combination of 5-6-year-old roots. It’s potent, slightly bitter with a hint of pepper. From the islands of Tanna, an Island in Vanuatu’s best known strongest Kava, with high Kavalactone content.